The Butcher Knife 16.5 CM Red is an indispensable tool for any kitchen, designed for precision and strength. Featuring a robust 16.5 cm high-carbon stainless steel blade, this butcher knife is ideal for cutting through meats, bones, and tough ingredients with ease. Its sharp edge ensures clean and efficient cuts, making it the perfect choice for professional butchers, chefs, and home cooks alike.

The Cook Knife 19 CM Duo Yellow is an essential tool for both professional chefs and home cooks. Featuring a high-carbon stainless steel blade, this 19 cm cook’s knife is designed to offer precision, durability, and ease of use. Its sharp edge makes it ideal for a wide range of kitchen tasks such as chopping, slicing, dicing, and mincing, delivering excellent performance for all types of food preparation.

The Boning Knife 12.5 CM Yellow is expertly crafted to deliver precise control and accuracy while deboning and filleting meat or fish. Featuring a 12.5 cm high-carbon stainless steel blade, this boning knife provides superior sharpness and flexibility, allowing you to work around bones and joints with ease. Its slim, pointed blade is ideal for making clean, accurate cuts, reducing wastage and enhancing efficiency in the kitchen.

The Cheese Knife 13 CM White is a versatile and essential tool for effortlessly slicing through a variety of cheeses, from soft to hard textures. Its unique design features a sharp, serrated blade with perforations that prevent cheese from sticking, ensuring clean and smooth cuts every time. The white ergonomic handle provides a comfortable, non-slip grip, making it perfect for both home cooks and professional chefs. Whether you’re serving a cheese platter or preparing ingredients for a recipe, this knife guarantees precision and ease.