Kitchen Knives

The Butcher Knife Hollow 21 CM Red is a premium cutting tool designed for professional butchers and chefs. Featuring a 21 cm hollow ground stainless steel blade, this knife minimizes friction during cutting, allowing for smoother and more precise slices. It’s ideal for handling large cuts of meat, ensuring efficiency in trimming, slicing, and preparing meat without it sticking to the blade.

The Butcher Knife 21 CM Blue is an essential tool for professional chefs and butchers who require accuracy and strength in meat preparation. This knife boasts a robust 21 cm high-carbon stainless steel blade, ensuring long-lasting sharpness and precision when cutting through large portions of meat. Ideal for a variety of tasks, from trimming fat to slicing through thick cuts of meat, this butcher knife is engineered to perform under demanding conditions.

The Boning Knife 16.5 CM Duo Yellow is designed for precision and versatility in the kitchen. With a 16.5 cm high-carbon stainless steel blade, this boning knife provides excellent sharpness and flexibility, making it ideal for deboning, filleting, and trimming meat, poultry, and fish. Its long, slender blade is perfect for maneuvering around bones and joints, ensuring clean, accurate cuts with minimal waste.

The Boning Knife 16.5 CM Duo Red is designed for precision and versatility in the kitchen. With a 16.5 cm high-carbon stainless steel blade, this boning knife provides excellent sharpness and flexibility, making it ideal for deboning, filleting, and trimming meat, poultry, and fish. Its long, slender blade is perfect for maneuvering around bones and joints, ensuring clean, accurate cuts with minimal waste.

The Boning Knife 16.5 CM Red is expertly crafted to deliver precise control and accuracy while deboning and filleting meat or fish. Featuring a 16.5 cm high-carbon stainless steel blade, this boning knife provides superior sharpness and flexibility, allowing you to work around bones and joints with ease. Its slim, pointed blade is ideal for making clean, accurate cuts, reducing wastage and enhancing efficiency in the kitchen.

The Boning Knife 16.5 CM Black is expertly crafted to deliver precise control and accuracy while deboning and filleting meat or fish. Featuring a 16.5 cm high-carbon stainless steel blade, this boning knife provides superior sharpness and flexibility, allowing you to work around bones and joints with ease. Its slim, pointed blade is ideal for making clean, accurate cuts, reducing wastage and enhancing efficiency in the kitchen.

The Boning Knife 12.5 CM Black is expertly crafted to deliver precise control and accuracy while deboning and filleting meat or fish. Featuring a 12.5 cm high-carbon stainless steel blade, this boning knife provides superior sharpness and flexibility, allowing you to work around bones and joints with ease. Its slim, pointed blade is ideal for making clean, accurate cuts, reducing wastage and enhancing efficiency in the kitchen.

The Butcher Knife 21 CM Duo Green is expertly designed for professional chefs and meat processors who demand precision and strength in their tools. Crafted with a 21 cm high-carbon stainless steel blade, this knife is perfect for efficiently handling tough cuts of meat, bones, and large food items. Its sharp, durable edge ensures clean cuts every time, making it an ideal choice for butchering tasks.

The Butcher Knife 19 CM Duo Red is expertly designed for professional chefs and meat processors who demand precision and strength in their tools. Crafted with a 19 cm high-carbon stainless steel blade, this knife is perfect for efficiently handling tough cuts of meat, bones, and large food items. Its sharp, durable edge ensures clean cuts every time, making it an ideal choice for butchering tasks.

The Butcher Knife 19 CM Duo Blue is expertly designed for professional chefs and meat processors who demand precision and strength in their tools. Crafted with a 19 cm high-carbon stainless steel blade, this knife is perfect for efficiently handling tough cuts of meat, bones, and large food items. Its sharp, durable edge ensures clean cuts every time, making it an ideal choice for butchering tasks.

The Butcher Knife 16.5 CM Duo Blue is expertly designed for professional chefs and meat processors who demand precision and strength in their tools. Crafted with a 16.5 cm high-carbon stainless steel blade, this knife is perfect for efficiently handling tough cuts of meat, bones, and large food items. Its sharp, durable edge ensures clean cuts every time, making it an ideal choice for butchering tasks.

The Butcher Knife 30 CM Yellow is an indispensable tool for any kitchen, designed for precision and strength. Featuring a robust 30 cm high-carbon stainless steel blade, this butcher knife is ideal for cutting through meats, bones, and tough ingredients with ease. Its sharp edge ensures clean and efficient cuts, making it the perfect choice for professional butchers, chefs, and home cooks alike.