The Meat Mincer Plate Size 22 – 8.0 mm (Salvador) is designed for efficient and consistent meat grinding. Manufactured from high-quality, durable materials, it offers reliable performance, excellent wear resistance, and long-lasting durability. The 8.0 mm grinding holes produce coarse minced meat, making it ideal for burgers, sausages, chili, and other recipes that require a coarser texture in both commercial and home kitchens.







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