Kitchen Knives

The Chef Knife 16 cm Black is a versatile and essential tool for any kitchen, designed to handle a wide range of cutting, slicing, and chopping tasks with precision and ease. Crafted from high-quality stainless steel, the 16 cm blade offers exceptional sharpness and durability, making it ideal for both professional chefs and home cooks. The black ergonomic handle provides a comfortable and secure grip, allowing for effortless control and reducing hand fatigue during extended use. Whether you’re slicing vegetables, chopping herbs, or cutting through meats, the Cook’s Knife 16 cm Black delivers reliable performance and sharpness, making it a must-have in any kitchen.

The Boning Knife 16.5 CM Red is expertly crafted to deliver precise control and accuracy while deboning and filleting meat or fish. Featuring a 16.5 cm high-carbon stainless steel blade, this boning knife provides superior sharpness and flexibility, allowing you to work around bones and joints with ease. Its slim, pointed blade is ideal for making clean, accurate cuts, reducing wastage and enhancing efficiency in the kitchen.

The Butcher Knife 19 CM Duo Red is expertly designed for professional chefs and meat processors who demand precision and strength in their tools. Crafted with a 19 cm high-carbon stainless steel blade, this knife is perfect for efficiently handling tough cuts of meat, bones, and large food items. Its sharp, durable edge ensures clean cuts every time, making it an ideal choice for butchering tasks.

The Chef Knife 21 cm Yellow is a versatile and essential tool for any kitchen, designed to handle a wide range of cutting, slicing, and chopping tasks with precision and ease. Crafted from high-quality stainless steel, the 21 cm blade offers exceptional sharpness and durability, making it ideal for both professional chefs and home cooks. The yellow ergonomic handle provides a comfortable and secure grip, allowing for effortless control and reducing hand fatigue during extended use. Whether you’re slicing vegetables, chopping herbs, or cutting through meats, the Cook’s Knife 21 cm Yellow delivers reliable performance and sharpness, making it a must-have in any kitchen.

The Cheese Knife 13 CM White is a versatile and essential tool for effortlessly slicing through a variety of cheeses, from soft to hard textures. Its unique design features a sharp, serrated blade with perforations that prevent cheese from sticking, ensuring clean and smooth cuts every time. The white ergonomic handle provides a comfortable, non-slip grip, making it perfect for both home cooks and professional chefs. Whether you’re serving a cheese platter or preparing ingredients for a recipe, this knife guarantees precision and ease.

The Butcher Knife 25 CM Yellow is an indispensable tool for any kitchen, designed for precision and strength. Featuring a robust 25 cm high-carbon stainless steel blade, this butcher knife is ideal for cutting through meats, bones, and tough ingredients with ease. Its sharp edge ensures clean and efficient cuts, making it the perfect choice for professional butchers, chefs, and home cooks alike.